CFR›Title 9›Chapter III›Part 319›Subpart F ContainsSection 319.160CorpusDaily eCFRDisplayed edition2026-04-15Last updated2026-04-15 Subpart F—Uncooked, Smoked Sausage Sections 319.160 § 319.160 Smoked pork sausage. Previous E Subpart E—Sausage Generally: Fresh Sausage Next G Subpart G—Cooked Sausage