Title 7
PART 51 SUBPART P
Subpart P - United States Standards for Grades of Potatoes
- 7 U.S.C. 1621-1627.
- Source:
7:2.1.1.3.19.16.575 | SUBJGRP 575 | Grades | |
7:2.1.1.3.19.16.575.1 | SECTION 51.1540 | 51.1540 [Reserved] | |
7:2.1.1.3.19.16.575.2 | SECTION 51.1541 | 51.1541 U.S. No. 1. | |
7:2.1.1.3.19.16.575.3 | SECTION 51.1542 | 51.1542 U.S. Commercial. | |
7:2.1.1.3.19.16.575.4 | SECTION 51.1543 | 51.1543 U.S. No. 2. | |
7:2.1.1.3.19.16.576 | SUBJGRP 576 | Unclassified | |
7:2.1.1.3.19.16.576.5 | SECTION 51.1544 | 51.1544 [Reserved] | |
7:2.1.1.3.19.16.577 | SUBJGRP 577 | Size | |
7:2.1.1.3.19.16.577.6 | SECTION 51.1545 | 51.1545 Size. | |
7:2.1.1.3.19.16.578 | SUBJGRP 578 | Tolerances | |
7:2.1.1.3.19.16.578.7 | SECTION 51.1546 | 51.1546 Tolerances. | |
7:2.1.1.3.19.16.579 | SUBJGRP 579 | Application of Tolerances | |
7:2.1.1.3.19.16.579.8 | SECTION 51.1547 | 51.1547 Application of tolerances. | |
7:2.1.1.3.19.16.580 | SUBJGRP 580 | Samples for Grade and Size Determination | |
7:2.1.1.3.19.16.580.9 | SECTION 51.1548 | 51.1548 Samples for grade and size determination. | |
7:2.1.1.3.19.16.581 | SUBJGRP 581 | Skinning | |
7:2.1.1.3.19.16.581.10 | SECTION 51.1549 | 51.1549 Skinning. | |
7:2.1.1.3.19.16.582 | SUBJGRP 582 | Definitions | |
7:2.1.1.3.19.16.582.11 | SECTION 51.1550 | 51.1550 Similar varietal characteristics. | |
7:2.1.1.3.19.16.582.12 | SECTION 51.1551 | 51.1551 Firm. | |
7:2.1.1.3.19.16.582.13 | SECTION 51.1552 | 51.1552 Clean. | |
7:2.1.1.3.19.16.582.14 | SECTION 51.1553 | 51.1553 Fairly clean. | |
7:2.1.1.3.19.16.582.15 | SECTION 51.1554 | 51.1554 Mature. | |
7:2.1.1.3.19.16.582.16 | SECTION 51.1555 | 51.1555 Fairly well matured. | |
7:2.1.1.3.19.16.582.17 | SECTION 51.1556 | 51.1556 Well shaped. | |
7:2.1.1.3.19.16.582.18 | SECTION 51.1557 | 51.1557 Fairly well shaped. | |
7:2.1.1.3.19.16.582.19 | SECTION 51.1558 | 51.1558 Seriously misshapen. | |
7:2.1.1.3.19.16.582.20 | SECTION 51.1559 | 51.1559 [Reserved] | |
7:2.1.1.3.19.16.582.21 | SECTION 51.1560 | 51.1560 Damage. | |
7:2.1.1.3.19.16.582.22 | SECTION 51.1561 | 51.1561 Serious damage. | |
7:2.1.1.3.19.16.582.23 | SECTION 51.1562 | 51.1562 Freezing. | |
7:2.1.1.3.19.16.582.24 | SECTION 51.1563 | 51.1563 Soft rot or wet breakdown. | |
7:2.1.1.3.19.16.582.25 | SECTION 51.1564 | 51.1564 External defects. | |
7:2.1.1.3.19.16.582.26 | SECTION 51.1565 | 51.1565 Internal defects. | |
7:2.1.1.3.19.16.583 | SUBJGRP 583 | Metric Conversion Table | |
7:2.1.1.3.19.16.583.27 | SECTION 51.1566 | 51.1566 Metric conversion table. |