CFR›Title 9›Chapter III›Part 417 ContainsSections 417.1–417.8CorpusDaily eCFRDisplayed edition2026-04-15Last updated2026-04-15 PART 417—HAZARD ANALYSIS AND CRITICAL CONTROL POINT (HACCP) SYSTEMS Sections 417.1 § 417.1 Definitions. 417.2 § 417.2 Hazard Analysis and HACCP Plan. 417.3 § 417.3 Corrective actions. 417.4 § 417.4 Validation, Verification, Reassessment. 417.5 § 417.5 Records. 417.6 § 417.6 Inadequate HACCP Systems. 417.7 § 417.7 Training. 417.8 § 417.8 Agency verification. Authority21 U.S.C. 451-470, 601-695, 1031-1056; 7 U.S.C. 450, 1901-1906; 7 CFR 2.18, 2.53.Source61 FR 38868, July 25, 1996, unless otherwise noted. Previous 416 Part 416—Sanitation Next 418 Part 418—Recalls