Subpart A—General

1. CFR
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3. Title 9
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5. Chapter III
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7. Part 319
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9. Subpart A

Sections

Section numbering in the official eCFR can be non-consecutive. Omitted section numbers are not treated here as reserved unless the source explicitly labels them that way.

• 319.1
  § 319.1 Labeling and preparation of standardized products.
• 319.2
  § 319.2 Products and nitrates and nitrites.
• 319.5
  § 319.5 Mechanically Separated (Species).
• 319.6
  § 319.6 Limitations with respect to use of Mechanically Separated (Species).
• 319.10
  § 319.10 Requirements for substitute standardized meat food products named by use of an expressed nutrient content claim and a standardized term.