| 7:3.1.1.1.2.1 | SUBPART A
| Subpart A - Grading of Meats, Prepared Meats, and Meat Products | |
| 7:3.1.1.1.2.1.16 | SUBJGRP 16
| Definitions | |
| 7:3.1.1.1.2.1.16.1 | SECTION 54.1
| 54.1 Meaning of words and terms defined. | |
| 7:3.1.1.1.2.1.16.2 | SECTION 54.2
| 54.2 Designation of official certificates, memoranda, marks, other identifications, and devices for purposes of the Agricultural Marketing Act. | |
| 7:3.1.1.1.2.1.17 | SUBJGRP 17
| Administration | |
| 7:3.1.1.1.2.1.17.3 | SECTION 54.3
| 54.3 Authority. | |
| 7:3.1.1.1.2.1.18 | SUBJGRP 18
| Service | |
| 7:3.1.1.1.2.1.18.4 | SECTION 54.4
| 54.4 Kind of service. | |
| 7:3.1.1.1.2.1.18.5 | SECTION 54.5
| 54.5 Availability of service. | |
| 7:3.1.1.1.2.1.18.6 | SECTION 54.6
| 54.6 How to obtain service. | |
| 7:3.1.1.1.2.1.18.7 | SECTION 54.7
| 54.7 Order of furnishing service. | |
| 7:3.1.1.1.2.1.18.8 | SECTION 54.8
| 54.8 When request for service deemed made. | |
| 7:3.1.1.1.2.1.18.9 | SECTION 54.9
| 54.9 Withdrawal of application or request for service. | |
| 7:3.1.1.1.2.1.18.10 | SECTION 54.10
| 54.10 Authority of agent. | |
| 7:3.1.1.1.2.1.18.11 | SECTION 54.11
| 54.11 Denial, conditional withdrawal, or suspension of service. | |
| 7:3.1.1.1.2.1.18.12 | SECTION 54.12
| 54.12 [Reserved] | |
| 7:3.1.1.1.2.1.18.13 | SECTION 54.13
| 54.13 Accessibility and refrigeration of products; access to establishments; suitable work environment; and access to records. | |
| 7:3.1.1.1.2.1.18.14 | SECTION 54.14
| 54.14 [Reserved] | |
| 7:3.1.1.1.2.1.18.15 | SECTION 54.15
| 54.15 Instrument grading. | |
| 7:3.1.1.1.2.1.18.16 | SECTION 54.16
| 54.16 Marking of products. | |
| 7:3.1.1.1.2.1.18.17 | SECTION 54.17
| 54.17 Official identifications. | |
| 7:3.1.1.1.2.1.18.18 | SECTION 54.18
| 54.18 Custody of identification devices. | |
| 7:3.1.1.1.2.1.18.19 | SECTION 54.19
| 54.19 Appeal of a grading service decision. | |
| 7:3.1.1.1.2.1.18.20 | SECTION 54.20
| 54.20 Exemptions. | |
| 7:3.1.1.1.2.1.18.21 | SECTION 54.21 - 54.26
| 54.21--54.26 [Reserved] | |
| 7:3.1.1.1.2.1.19 | SUBJGRP 19
| Charges for Service | |
| 7:3.1.1.1.2.1.19.22 | SECTION 54.27
| 54.27 Fees and other charges for service. | |
| 7:3.1.1.1.2.1.19.23 | SECTION 54.28
| 54.28 Payment of fees and other charges. | |
| 7:3.1.1.1.2.1.20 | SUBJGRP 20
| Miscellaneous | |
| 7:3.1.1.1.2.1.20.24 | SECTION 54.29
| 54.29 Identification. | |
| 7:3.1.1.1.2.1.20.25 | SECTION 54.30
| 54.30 [Reserved] | |
| 7:3.1.1.1.2.1.20.26 | SECTION 54.31
| 54.31 OMB control number. | |
| 7:3.1.1.1.2.2 | SUBPART B
| Subpart B [Reserved] | |
| 7:3.1.1.1.2.3 | SUBPART C
| Subpart C - Provisions Governing the Certification of Sanitary Design and Fabrication of Equipment Used in the Slaughter, Processing, and Packaging of Livestock and Poultry Products | |
| 7:3.1.1.1.2.3.21.1 | SECTION 54.1001
| 54.1001 Meaning of words. | |
| 7:3.1.1.1.2.3.21.2 | SECTION 54.1002
| 54.1002 Terms defined. | |
| 7:3.1.1.1.2.3.21.3 | SECTION 54.1003
| 54.1003 Designation of official certificates, memoranda, marks, and other identifications, for purposes of the Agricultural Marketing Act. | |
| 7:3.1.1.1.2.3.21.4 | SECTION 54.1004
| 54.1004 Administration and implementation. | |
| 7:3.1.1.1.2.3.21.5 | SECTION 54.1005
| 54.1005 Basis of service. | |
| 7:3.1.1.1.2.3.21.6 | SECTION 54.1006
| 54.1006 Kind of service. | |
| 7:3.1.1.1.2.3.21.7 | SECTION 54.1007
| 54.1007 Availability of service. | |
| 7:3.1.1.1.2.3.21.8 | SECTION 54.1008
| 54.1008 How to obtain service. | |
| 7:3.1.1.1.2.3.21.9 | SECTION 54.1009
| 54.1009 Order of furnishing service. | |
| 7:3.1.1.1.2.3.21.10 | SECTION 54.1010
| 54.1010 When request for service deemed made. | |
| 7:3.1.1.1.2.3.21.11 | SECTION 54.1011
| 54.1011 Withdrawal of application or request for service. | |
| 7:3.1.1.1.2.3.21.12 | SECTION 54.1012
| 54.1012 Authority of agent. | |
| 7:3.1.1.1.2.3.21.13 | SECTION 54.1013
| 54.1013 When an application may be rejected. | |
| 7:3.1.1.1.2.3.21.14 | SECTION 54.1014
| 54.1014 Accessibility of equipment and utensils; access to establishments. | |
| 7:3.1.1.1.2.3.21.15 | SECTION 54.1015
| 54.1015 Official reports, forms, and certificates. | |
| 7:3.1.1.1.2.3.21.16 | SECTION 54.1016
| 54.1016 Advance information concerning service rendered. | |
| 7:3.1.1.1.2.3.21.17 | SECTION 54.1017
| 54.1017 Authority to use official identification. | |
| 7:3.1.1.1.2.3.21.18 | SECTION 54.1018
| 54.1018 Form of official identification and approval for use. | |
| 7:3.1.1.1.2.3.21.19 | SECTION 54.1019
| 54.1019 Renewal of acceptance certification. | |
| 7:3.1.1.1.2.3.21.20 | SECTION 54.1020
| 54.1020 Appeal service; marking equipment or utensils on appeal; requirements for appeal; certain determinations not appealable. | |
| 7:3.1.1.1.2.3.21.21 | SECTION 54.1021
| 54.1021 Request for appeal service. | |
| 7:3.1.1.1.2.3.21.22 | SECTION 54.1022
| 54.1022 When request for appeal service may be withdrawn. | |
| 7:3.1.1.1.2.3.21.23 | SECTION 54.1023
| 54.1023 Denial or withdrawal of appeal service. | |
| 7:3.1.1.1.2.3.21.24 | SECTION 54.1024
| 54.1024 Who shall perform appeal service. | |
| 7:3.1.1.1.2.3.21.25 | SECTION 54.1025
| 54.1025 Appeal reports. | |
| 7:3.1.1.1.2.3.21.26 | SECTION 54.1026
| 54.1026 Superseded reports. | |
| 7:3.1.1.1.2.3.21.27 | SECTION 54.1027
| 54.1027 Application of other regulations to appeal service. | |
| 7:3.1.1.1.2.3.21.28 | SECTION 54.1028
| 54.1028 Fees and other charges for service. | |
| 7:3.1.1.1.2.3.21.29 | SECTION 54.1029
| 54.1029 Payment of fees and other charges. | |
| 7:3.1.1.1.2.3.21.30 | SECTION 54.1030
| 54.1030 Identification. | |
| 7:3.1.1.1.2.3.21.31 | SECTION 54.1031
| 54.1031 Errors in service. | |
| 7:3.1.1.1.2.3.21.32 | SECTION 54.1032
| 54.1032 Denial or withdrawal of service. | |
| 7:3.1.1.1.2.3.21.33 | SECTION 54.1033
| 54.1033 Confidential treatment. | |
| 7:3.1.1.1.2.3.21.34 | SECTION 54.1034
| 54.1034 OMB control numbers assigned pursuant to the Paperwork Reduction Act. | |