CFR›Title 7›Subtitle B›Chapter I›Part 54›Subpart A ContainsSubject groups Administration–ServiceCorpusDaily eCFRDisplayed edition2026-05-20Last updated2026-05-20 Subpart A—Grading of Meats, Prepared Meats, and Meat Products Subject Groups Administration Administration Section 54.3 Charges for Service Charges for Service Sections 54.27–54.28 Definitions Definitions Sections 54.1–54.2 Miscellaneous Miscellaneous Sections 54.29–54.31 Service Service Sections 54.4–54.26 Next C Subpart C—Provisions Governing the Certification of Sanitary Design and Fabrication of Equipment Used in the Slaughter, Processing, and Packaging of Livestock and Poultry Products