Title 7
PART 51 SUBPART C
Subpart C - United States Standards for Grades of Apples for Processing Source: 26 FR 3604, Apr. 27, 1961, unless otherwise noted. Redesignated at 42 FR 32514, June 27, 1977, and further redesignated at 46 FR 63203, Dec. 31, 1981.
- 7 U.S.C. 1621-1627.
- Source:
| 7:2.1.1.3.19.3.488 | SUBJGRP 488 | Grades | |
| 7:2.1.1.3.19.3.488.1 | SECTION 51.340 | 51.340 U.S. No. 1. | |
| 7:2.1.1.3.19.3.488.2 | SECTION 51.341 | 51.341 U.S. No. 2. | |
| 7:2.1.1.3.19.3.488.3 | SECTION 51.342 | 51.342 U.S. Cider. | |
| 7:2.1.1.3.19.3.489 | SUBJGRP 489 | Culls | |
| 7:2.1.1.3.19.3.489.4 | SECTION 51.343 | 51.343 Culls. | |
| 7:2.1.1.3.19.3.490 | SUBJGRP 490 | Size | |
| 7:2.1.1.3.19.3.490.5 | SECTION 51.344 | 51.344 Size. | |
| 7:2.1.1.3.19.3.491 | SUBJGRP 491 | Application of Standards | |
| 7:2.1.1.3.19.3.491.6 | SECTION 51.345 | 51.345 Application of standards. | |
| 7:2.1.1.3.19.3.492 | SUBJGRP 492 | Tolerances | |
| 7:2.1.1.3.19.3.492.7 | SECTION 51.346 | 51.346 Tolerances. | |
| 7:2.1.1.3.19.3.493 | SUBJGRP 493 | Application of Tolerances | |
| 7:2.1.1.3.19.3.493.8 | SECTION 51.347 | 51.347 Application of tolerances. | |
| 7:2.1.1.3.19.3.494 | SUBJGRP 494 | Definitions | |
| 7:2.1.1.3.19.3.494.9 | SECTION 51.348 | 51.348 One variety. | |
| 7:2.1.1.3.19.3.494.10 | SECTION 51.349 | 51.349 Overripe. |