Title 9

SECTION 319.313

319.313 Beef with gravy and gravy with beef.

§ 319.313 Beef with gravy and gravy with beef.

“Beef with Gravy” and “Gravy with Beef” shall not be made with beef which, in the aggregate for each lot contains more than 30 percent trimmable fat, that is, fat which can be removed by thorough, practicable trimming and sorting.