9:2.0.2.7.70.1.91 | SUBJGRP 91
| Definitions | |
9:2.0.2.7.70.1.91.1 | SECTION 590.1
| 590.1 Meaning of words. | |
9:2.0.2.7.70.1.91.2 | SECTION 590.5
| 590.5 Terms defined. | |
9:2.0.2.7.70.1.92 | SUBJGRP 92
| Administration | |
9:2.0.2.7.70.1.92.3 | SECTION 590.10
| 590.10 Authority. | |
9:2.0.2.7.70.1.92.4 | SECTION 590.13
| 590.13 Federal and State cooperation. | |
9:2.0.2.7.70.1.92.5 | SECTION 590.18
| 590.18 OMB control numbers assigned pursuant to the Paperwork Reduction Act. | |
9:2.0.2.7.70.1.93 | SUBJGRP 93
| Scope of Inspection | |
9:2.0.2.7.70.1.93.6 | SECTION 590.20
| 590.20 Inspection in accordance with methods prescribed or approved. | |
9:2.0.2.7.70.1.93.7 | SECTION 590.24
| 590.24 Egg products plants requiring continuous inspection. | |
9:2.0.2.7.70.1.93.8 | SECTION 590.26
| 590.26 Egg products entering or prepared in official plants. | |
9:2.0.2.7.70.1.93.9 | SECTION 590.28
| 590.28 Other inspections. | |
9:2.0.2.7.70.1.94 | SUBJGRP 94
| Relation to Other Authorities | |
9:2.0.2.7.70.1.94.10 | SECTION 590.30
| 590.30 At official plants. | |
9:2.0.2.7.70.1.94.11 | SECTION 590.35
| 590.35 Eggs and egg products outside official plants. | |
9:2.0.2.7.70.1.95 | SUBJGRP 95
| Eggs and Egg Products Not Intended for Human Food | |
9:2.0.2.7.70.1.95.12 | SECTION 590.40
| 590.40 Egg products not intended for human food. | |
9:2.0.2.7.70.1.95.13 | SECTION 590.45
| 590.45 Prohibition on eggs and egg products not intended for use as human food. | |
9:2.0.2.7.70.1.96 | SUBJGRP 96
| Refrigeration of Shell Eggs | |
9:2.0.2.7.70.1.96.14 | SECTION 590.50
| 590.50 Egg temperature and labeling requirements. | |
9:2.0.2.7.70.1.97 | SUBJGRP 97
| Exemptions | |
9:2.0.2.7.70.1.97.15 | SECTION 590.100
| 590.100 Specific exemptions. | |
9:2.0.2.7.70.1.98 | SUBJGRP 98
| Performance of Service | |
9:2.0.2.7.70.1.98.16 | SECTION 590.110
| 590.110 Licensed inspectors. | |
9:2.0.2.7.70.1.98.17 | SECTION 590.118
| 590.118 Identification. | |
9:2.0.2.7.70.1.98.18 | SECTION 590.120
| 590.120 Financial interest of inspectors. | |
9:2.0.2.7.70.1.98.19 | SECTION 590.122
| 590.122 Time of inspection. | |
9:2.0.2.7.70.1.98.20 | SECTION 590.124
| 590.124 Schedule of operation of official plants. | |
9:2.0.2.7.70.1.98.21 | SECTION 590.126
| 590.126 Overtime inspection service. | |
9:2.0.2.7.70.1.98.22 | SECTION 590.128
| 590.128 Holiday inspection service. | |
9:2.0.2.7.70.1.98.23 | SECTION 590.130
| 590.130 Basis of billing plants. | |
9:2.0.2.7.70.1.98.24 | SECTION 590.132
| 590.132 Access to plants. | |
9:2.0.2.7.70.1.98.25 | SECTION 590.134
| 590.134 Accessibility of product and cooler rooms. | |
9:2.0.2.7.70.1.98.26 | SECTION 590.136
| 590.136 Accommodations and equipment to be furnished by facilities for use of inspection program personnel in performing service. | |
9:2.0.2.7.70.1.99 | SUBJGRP 99
| Application for Service | |
9:2.0.2.7.70.1.99.27 | SECTION 590.140
| 590.140 Application for grant of inspection. | |
9:2.0.2.7.70.1.99.28 | SECTION 590.142
| 590.142 Filing of application. | |
9:2.0.2.7.70.1.99.29 | SECTION 590.144
| 590.144 Authority of applicant. | |
9:2.0.2.7.70.1.99.30 | SECTION 590.146
| 590.146 Application for continuous inspection in official plants; approval. | |
9:2.0.2.7.70.1.99.31 | SECTION 590.149
| 590.149 xxx | |
9:2.0.2.7.70.1.100 | SUBJGRP 100
| Inauguration of Service | |
9:2.0.2.7.70.1.100.32 | SECTION 590.150
| 590.150 Official plant numbers. | |
9:2.0.2.7.70.1.100.33 | SECTION 590.155
| 590.155 Inauguration of service. | |
9:2.0.2.7.70.1.101 | SUBJGRP 101
| Denial of Service | |
9:2.0.2.7.70.1.101.34 | SECTION 590.160
| 590.160 Clean Water Act; refusal, suspension, or withdrawal of service. | |
9:2.0.2.7.70.1.101.35 | SECTION 590.161
| 590.161 Termination of plant approval. | |
9:2.0.2.7.70.1.102 | SUBJGRP 102
| Records and Related Requirements for Eggs and Egg Products Handlers and Related Industries | |
9:2.0.2.7.70.1.102.36 | SECTION 590.200
| 590.200 Records and related requirements. | |
9:2.0.2.7.70.1.102.37 | SECTION 590.220
| 590.220 Information and assistance to be furnished to inspectors. | |
9:2.0.2.7.70.1.103 | SUBJGRP 103
| Administrative Detention | |
9:2.0.2.7.70.1.103.38 | SECTION 590.240
| 590.240 Detaining product. | |
9:2.0.2.7.70.1.104 | SUBJGRP 104
| Appeal of an Inspection or Decision | |
9:2.0.2.7.70.1.104.39 | SECTION 590.300
| 590.300 Appeal inspections. | |
9:2.0.2.7.70.1.104.40 | SECTION 590.310
| 590.310 Appeal inspections; how made. | |
9:2.0.2.7.70.1.104.41 | SECTION 590.320
| 590.320 How to file an appeal inspection or decision review. | |
9:2.0.2.7.70.1.104.42 | SECTION 590.330
| 590.330 When an application for an appeal inspection may be refused. | |
9:2.0.2.7.70.1.104.43 | SECTION 590.340
| 590.340 Who must perform the appeal inspection or decision review. | |
9:2.0.2.7.70.1.104.44 | SECTION 590.350
| 590.350 Appeal samples. | |
9:2.0.2.7.70.1.105 | SUBJGRP 105
| Certificates | |
9:2.0.2.7.70.1.105.45 | SECTION 590.400
| 590.400 Form of certificates. | |
9:2.0.2.7.70.1.105.46 | SECTION 590.402
| 590.402 Egg products inspection certificates. | |
9:2.0.2.7.70.1.105.47 | SECTION 590.404
| 590.404 Erasures or alterations made on official certificates. | |
9:2.0.2.7.70.1.105.48 | SECTION 590.406
| 590.406 Disposition of official certificates. | |
9:2.0.2.7.70.1.105.49 | SECTION 590.407
| 590.407 Export certification and marking of containers with export inspection mark. | |
9:2.0.2.7.70.1.106 | SUBJGRP 106
| Identifying and Marking Product | |
9:2.0.2.7.70.1.106.50 | SECTION 590.410
| 590.410 Egg products required to be labeled. | |
9:2.0.2.7.70.1.106.51 | SECTION 590.411
| 590.411 Label approval. | |
9:2.0.2.7.70.1.106.52 | SECTION 590.412
| 590.412 Approval of generic labels. | |
9:2.0.2.7.70.1.106.53 | SECTION 590.413
| 590.413 Form of official identification symbol and inspection mark. | |
9:2.0.2.7.70.1.106.54 | SECTION 590.414
| 590.414 Products bearing the official inspection mark. | |
9:2.0.2.7.70.1.106.55 | SECTION 590.415
| 590.415 Use of other official identification. | |
9:2.0.2.7.70.1.106.56 | SECTION 590.417
| 590.417 Unauthorized use or disposition of approved labels. | |
9:2.0.2.7.70.1.106.57 | SECTION 590.418
| 590.418 Supervision of marking and packaging. | |
9:2.0.2.7.70.1.106.58 | SECTION 590.419
| 590.419 Reuse of containers bearing official identification prohibited. | |
9:2.0.2.7.70.1.107 | SUBJGRP 107
| Inspection, Reinspection, Condemnation, and Retention | |
9:2.0.2.7.70.1.107.59 | SECTION 590.420
| 590.420 Inspection. | |
9:2.0.2.7.70.1.107.60 | SECTION 590.422
| 590.422 Condemnation. | |
9:2.0.2.7.70.1.107.61 | SECTION 590.424
| 590.424 Reinspection. | |
9:2.0.2.7.70.1.107.62 | SECTION 590.426
| 590.426 Retention. | |
9:2.0.2.7.70.1.108 | SUBJGRP 108
| Entry of Material Into Official Egg Products Plants | |
9:2.0.2.7.70.1.108.63 | SECTION 590.430
| 590.430 Limitation on entry of material. | |
9:2.0.2.7.70.1.108.64 | SECTION 590.435
| 590.435 Use of food ingredients and approval of materials. | |
9:2.0.2.7.70.1.108.65 | SECTION 590.440
| 590.440 Processing ova. | |
9:2.0.2.7.70.1.109 | SUBJGRP 109
| Sanitary, Processing, and Facility Requirements | |
9:2.0.2.7.70.1.109.66 | SECTION 590.500
| 590.500 Plant requirements. | |
9:2.0.2.7.70.1.109.67 | SECTION 590.502
| 590.502 Equipment and utensils; PCB-containing equipment. | |
9:2.0.2.7.70.1.109.68 | SECTION 590.504
| 590.504 General operating procedures. | |
9:2.0.2.7.70.1.109.69 | SECTION 590.506
| 590.506 Candling and transfer-room facilities and equipment. | |
9:2.0.2.7.70.1.109.70 | SECTION 590.508
| 590.508 Candling and transfer-room operations. | |
9:2.0.2.7.70.1.109.71 | SECTION 590.510
| 590.510 Classifications of shell eggs used in the processing of egg products. | |
9:2.0.2.7.70.1.109.72 | SECTION 590.515
| 590.515 Egg cleaning operations. | |
9:2.0.2.7.70.1.109.73 | SECTION 590.516
| 590.516 Sanitizing and drying of shell eggs prior to breaking. | |
9:2.0.2.7.70.1.109.74 | SECTION 590.520
| 590.520 Breaking room facilities. | |
9:2.0.2.7.70.1.109.75 | SECTION 590.522
| 590.522 Breaking room operations. | |
9:2.0.2.7.70.1.109.76 | SECTION 590.530
| 590.530 Liquid egg cooling. | |
9:2.0.2.7.70.1.109.77 | SECTION 590.532
| 590.532 Liquid egg holding. | |
9:2.0.2.7.70.1.109.78 | SECTION 590.534
| 590.534 Freezing facilities. | |
9:2.0.2.7.70.1.109.79 | SECTION 590.536
| 590.536 Freezing operations. | |
9:2.0.2.7.70.1.109.80 | SECTION 590.538
| 590.538 Defrosting facilities. | |
9:2.0.2.7.70.1.109.81 | SECTION 590.539
| 590.539 Defrosting operations. | |
9:2.0.2.7.70.1.109.82 | SECTION 590.540
| 590.540 Spray process drying facilities. | |
9:2.0.2.7.70.1.109.83 | SECTION 590.542
| 590.542 Spray process drying operations. | |
9:2.0.2.7.70.1.109.84 | SECTION 590.544
| 590.544 Spray process powder; definitions and requirements. | |
9:2.0.2.7.70.1.109.85 | SECTION 590.546
| 590.546 Albumen flake process drying facilities. | |
9:2.0.2.7.70.1.109.86 | SECTION 590.547
| 590.547 Albumen flake process drying operations. | |
9:2.0.2.7.70.1.109.87 | SECTION 590.548
| 590.548 Drying, blending, packaging, and heat treatment rooms and facilities. | |
9:2.0.2.7.70.1.109.88 | SECTION 590.549
| 590.549 Dried egg storage. | |
9:2.0.2.7.70.1.109.89 | SECTION 590.550
| 590.550 Washing and sanitizing room or area facilities. | |
9:2.0.2.7.70.1.109.90 | SECTION 590.552
| 590.552 Cleaning and sanitizing requirements. | |
9:2.0.2.7.70.1.109.91 | SECTION 590.560
| 590.560 Health and hygiene of personnel. | |
9:2.0.2.7.70.1.109.92 | SECTION 590.570
| 590.570 Pasteurization of liquid eggs. | |
9:2.0.2.7.70.1.109.93 | SECTION 590.575
| 590.575 Heat treatment of dried whites. | |
9:2.0.2.7.70.1.110 | SUBJGRP 110
| Laboratory | |
9:2.0.2.7.70.1.110.94 | SECTION 590.580
| 590.580 Pathogen reduction standards testing. | |
9:2.0.2.7.70.1.110.95 | SECTION 590.590
| 590.590 Use of irradiated shell eggs to produce egg products. | |
9:2.0.2.7.70.1.111 | SUBJGRP 111
| Inspection and Disposition of Restricted Eggs | |
9:2.0.2.7.70.1.111.96 | SECTION 590.700
| 590.700 Prohibition on disposition of restricted eggs. | |
9:2.0.2.7.70.1.111.97 | SECTION 590.720
| 590.720 Disposition of restricted eggs. | |
9:2.0.2.7.70.1.112 | SUBJGRP 112
| Identification of Restricted Eggs or Egg Products Not Intended for Human Consumption | |
9:2.0.2.7.70.1.112.98 | SECTION 590.800
| 590.800 Identification of restricted eggs. | |
9:2.0.2.7.70.1.112.99 | SECTION 590.801
| 590.801 Nest-run or washed ungraded eggs. | |
9:2.0.2.7.70.1.112.100 | SECTION 590.840
| 590.840 Identification of inedible, unwholesome, or adulterated egg products. | |
9:2.0.2.7.70.1.112.101 | SECTION 590.860
| 590.860 Identification wording. | |