Title 9

PART 557

Part 557 - Importation

PART 557 - IMPORTATION Authority:21 U.S.C. 601-602, 606-622, 624-695; 7 CFR 2.7, 2.18, 2.53. Source:80 FR 75616, Dec. 2, 2015, unless otherwise noted.

• Authority: 21 U.S.C. 601-602, 606-622, 624-695; 7 CFR 2.7, 2.18, 2.53.
• Source: 80 FR 75616, Dec. 2, 2015, unless otherwise noted.

9:2.0.2.5.66.0.69.1	SECTION 557.1	557.1 Definitions; application of provisions.
9:2.0.2.5.66.0.69.2	SECTION 557.2	557.2 Eligibility of foreign countries for importation of fish and fish products into the United States.
9:2.0.2.5.66.0.69.3	SECTION 557.3	557.3 No fish or fish product to be imported without compliance with applicable regulations.
9:2.0.2.5.66.0.69.4	SECTION 557.4	557.4 Imported fish and fish products; foreign certificates required.
9:2.0.2.5.66.0.69.5	SECTION 557.5	557.5 Importer to make application for inspection of fish and fish products for entry.
9:2.0.2.5.66.0.69.6	SECTION 557.6	557.6 Fish and fish products for importation; program inspection, time and place; application for approval of facilities as official import inspection establishment; refusal or withdrawal of approval; official numbers.
9:2.0.2.5.66.0.69.7	SECTION 557.7	557.7 Products for importation; movement prior to inspection; handling; bond; assistance.
9:2.0.2.5.66.0.69.8	SECTION 557.8	557.8 Import fish and fish products; equipment and means of conveyance used in handling to be maintained in sanitary condition.
9:2.0.2.5.66.0.69.9	SECTION 557.9	557.9 [Reserved]
9:2.0.2.5.66.0.69.10	SECTION 557.10	557.10 Samples; inspection of consignments; refusal of entry; marking.
9:2.0.2.5.66.0.69.11	SECTION 557.11	557.11 Receipts to importers for import fish product samples.
9:2.0.2.5.66.0.69.12	SECTION 557.12	557.12 Foreign canned or packaged fish and fish products bearing trade labels; sampling and inspection.
9:2.0.2.5.66.0.69.13	SECTION 557.13	557.13 Foreign fish and fish products offered for importation; reporting of findings to Customs.
9:2.0.2.5.66.0.69.14	SECTION 557.14	557.14 Marking of fish and fish products and labeling of immediate containers thereof for importation.
9:2.0.2.5.66.0.69.15	SECTION 557.15	557.15 Outside containers of foreign products; marking and labeling; application of official inspection legend.
9:2.0.2.5.66.0.69.16	SECTION 557.16	557.16 Small importations for importer's own consumption; requirements.
9:2.0.2.5.66.0.69.17	SECTION 557.17	557.17 Returned U.S. inspected and marked fish and fish products.
9:2.0.2.5.66.0.69.18	SECTION 557.18	557.18 Fish or fish products offered for entry and entered to be handled and transported as domestic; exception.
9:2.0.2.5.66.0.69.19	SECTION 557.19	557.19 Specimens for laboratory examination and similar purposes.
9:2.0.2.5.66.0.69.20	SECTION 557.20-557.23	557.20-557.23 [Reserved]
9:2.0.2.5.66.0.69.21	SECTION 557.24	557.24 Appeals; how made.
9:2.0.2.5.66.0.69.22	SECTION 557.25	557.25 Disposition procedures for fish and fish products condemned or ordered destroyed under import inspection.
9:2.0.2.5.66.0.69.23	SECTION 557.26	557.26 Official import inspection marks and devices.

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