Title 9

PART 354

Part 354 - Voluntary Inspection Of Rabbits And Edible Products Thereof

PART 354 - VOLUNTARY INSPECTION OF RABBITS AND EDIBLE PRODUCTS THEREOF Authority:7 U.S.C. 1622, 1624; 7 CFR 2.17 (g) and (i), 2.55. Source:41 FR 23702, June 11, 1976, unless otherwise noted.

9:2.0.2.1.33.0.31SUBJGRP 31
   General
9:2.0.2.1.33.0.31.1SECTION 354.1
   354.1 Definitions.
9:2.0.2.1.33.0.31.2SECTION 354.2
   354.2 Designation of official certificates, memoranda, marks, other identifications, and devices for purposes of the Agricultural Marketing Act.
9:2.0.2.1.33.0.32SUBJGRP 32
   Administration
9:2.0.2.1.33.0.32.3SECTION 354.3
   354.3 Administration.
9:2.0.2.1.33.0.33SUBJGRP 33
   Basis of Service
9:2.0.2.1.33.0.33.4SECTION 354.10
   354.10 Inspection service.
9:2.0.2.1.33.0.33.5SECTION 354.12
   354.12 Eligibility.
9:2.0.2.1.33.0.33.6SECTION 354.13
   354.13 Supervision.
9:2.0.2.1.33.0.33.7SECTION 354.14
   354.14 Authority to waive provisions of § 354.12.
9:2.0.2.1.33.0.34SUBJGRP 34
   Performance of Services
9:2.0.2.1.33.0.34.8SECTION 354.20
   354.20 Licensed or authorized inspectors.
9:2.0.2.1.33.0.34.9SECTION 354.21
   354.21 Suspension of license; revocation.
9:2.0.2.1.33.0.34.10SECTION 354.22
   354.22 Surrender of license.
9:2.0.2.1.33.0.34.11SECTION 354.23
   354.23 Identification.
9:2.0.2.1.33.0.34.12SECTION 354.24
   354.24 Financial interest of inspectors.
9:2.0.2.1.33.0.34.13SECTION 354.25
   354.25 Political activity.
9:2.0.2.1.33.0.34.14SECTION 354.26
   354.26 Schedule of operation of official plants.
9:2.0.2.1.33.0.35SUBJGRP 35
   Application for Inspection Service
9:2.0.2.1.33.0.35.15SECTION 354.30
   354.30 Who may obtain inspection service.
9:2.0.2.1.33.0.35.16SECTION 354.31
   354.31 How application for service may be made; conditions of resident service.
9:2.0.2.1.33.0.35.17SECTION 354.32
   354.32 Filing of application.
9:2.0.2.1.33.0.35.18SECTION 354.33
   354.33 Authority of applicant.
9:2.0.2.1.33.0.35.19SECTION 354.34
   354.34 Application for inspection service in official plants; approval.
9:2.0.2.1.33.0.35.20SECTION 354.35
   354.35 Rejection of application.
9:2.0.2.1.33.0.35.21SECTION 354.36
   354.36 Withdrawal of application.
9:2.0.2.1.33.0.35.22SECTION 354.38
   354.38 Suspension of plant approval.
9:2.0.2.1.33.0.36SUBJGRP 36
   Violations
9:2.0.2.1.33.0.36.23SECTION 354.45
   354.45 Denial of service.
9:2.0.2.1.33.0.36.24SECTION 354.46
   354.46 Misrepresentation; deceptive or fraudulent acts or practices.
9:2.0.2.1.33.0.36.25SECTION 354.47
   354.47 Use of facsimile forms.
9:2.0.2.1.33.0.36.26SECTION 354.48
   354.48 Willful violation of the regulations.
9:2.0.2.1.33.0.36.27SECTION 354.49
   354.49 Interfering with an inspector or employee of Service.
9:2.0.2.1.33.0.36.28SECTION 354.51
   354.51 Miscellaneous.
9:2.0.2.1.33.0.37SUBJGRP 37
   Other Applicable Regulations
9:2.0.2.1.33.0.37.29SECTION 354.53
   354.53 Other applicable regulations.
9:2.0.2.1.33.0.38SUBJGRP 38
   Identifying and Marking Products
9:2.0.2.1.33.0.38.30SECTION 354.60
   354.60 Approval of official identification.
9:2.0.2.1.33.0.38.31SECTION 354.62
   354.62 Inspection mark with respect to product.
9:2.0.2.1.33.0.38.32SECTION 354.63
   354.63 Marking inspected products.
9:2.0.2.1.33.0.38.33SECTION 354.64
   354.64 Form of official identification.
9:2.0.2.1.33.0.38.34SECTION 354.65
   354.65 Form of inspection mark.
9:2.0.2.1.33.0.39SUBJGRP 39
   Supervision of Marking and Packaging
9:2.0.2.1.33.0.39.35SECTION 354.70
   354.70 Evidence of label approval.
9:2.0.2.1.33.0.39.36SECTION 354.71
   354.71 Affixing of official identification.
9:2.0.2.1.33.0.39.37SECTION 354.72
   354.72 Packaging.
9:2.0.2.1.33.0.39.38SECTION 354.73
   354.73 Retention labels.
9:2.0.2.1.33.0.39.39SECTION 354.74
   354.74 Prerequisites to inspection.
9:2.0.2.1.33.0.39.40SECTION 354.75
   354.75 Accessibility of products.
9:2.0.2.1.33.0.39.41SECTION 354.76
   354.76 Time of inspection in an official plant.
9:2.0.2.1.33.0.40SUBJGRP 40
   Reports
9:2.0.2.1.33.0.40.42SECTION 354.90
   354.90 Report of inspection work.
9:2.0.2.1.33.0.40.43SECTION 354.91
   354.91 Information to be furnished to inspectors.
9:2.0.2.1.33.0.40.44SECTION 354.92
   354.92 Reports of violation.
9:2.0.2.1.33.0.41SUBJGRP 41
   Fees and Charges
9:2.0.2.1.33.0.41.45SECTION 354.100
   354.100 Payment of fees and charges.
9:2.0.2.1.33.0.41.46SECTION 354.101
   354.101 On a fee basis.
9:2.0.2.1.33.0.41.47SECTION 354.105
   354.105 Fees for additional copies of inspection certificates.
9:2.0.2.1.33.0.41.48SECTION 354.106
   354.106 Travel expenses and other charges.
9:2.0.2.1.33.0.41.49SECTION 354.107
   354.107 Continuous inspection performed on a resident basis.
9:2.0.2.1.33.0.41.50SECTION 354.109
   354.109 Fees or charges for inspection service performed under cooperative agreement.
9:2.0.2.1.33.0.41.51SECTION 354.110
   354.110 Disposition of fees for inspection made under cooperative agreement.
9:2.0.2.1.33.0.42SUBJGRP 42
   Inspection Procedures; Ante-Mortem Inspections
9:2.0.2.1.33.0.42.52SECTION 354.120
   354.120 Manner of handling products in an official plant.
9:2.0.2.1.33.0.42.53SECTION 354.121
   354.121 Ante-mortem inspection.
9:2.0.2.1.33.0.42.54SECTION 354.122
   354.122 Condemnation on ante-mortem inspection.
9:2.0.2.1.33.0.42.55SECTION 354.123
   354.123 Segregation of suspects on ante-mortem inspection.
9:2.0.2.1.33.0.42.56SECTION 354.124
   354.124 Quarantine of diseased rabbits.
9:2.0.2.1.33.0.43SUBJGRP 43
   Post-Mortem Inspection
9:2.0.2.1.33.0.43.57SECTION 354.125
   354.125 Evisceration.
9:2.0.2.1.33.0.43.58SECTION 354.126
   354.126 Carcasses held for further examination.
9:2.0.2.1.33.0.43.59SECTION 354.127
   354.127 Condemnation and treatment of carcasses.
9:2.0.2.1.33.0.43.60SECTION 354.128
   354.128 Certification of carcasses.
9:2.0.2.1.33.0.44SUBJGRP 44
   Disposition of Diseased Rabbit Carcasses and Parts
9:2.0.2.1.33.0.44.61SECTION 354.129
   354.129 General.
9:2.0.2.1.33.0.44.62SECTION 354.130
   354.130 Diseases or conditions evident which require condemnation.
9:2.0.2.1.33.0.44.63SECTION 354.131
   354.131 Decomposition.
9:2.0.2.1.33.0.44.64SECTION 354.132
   354.132 Disposal of condemned carcasses and parts.
9:2.0.2.1.33.0.45SUBJGRP 45
   Reinspection and Ingredients
9:2.0.2.1.33.0.45.65SECTION 354.133
   354.133 Reinspection of edible products; ingredients.
9:2.0.2.1.33.0.46SUBJGRP 46
   Appeals
9:2.0.2.1.33.0.46.66SECTION 354.134
   354.134 Appeal inspections; how made.
9:2.0.2.1.33.0.47SUBJGRP 47
   Inspection Certificates
9:2.0.2.1.33.0.47.67SECTION 354.140
   354.140 Forms of inspection certificates.
9:2.0.2.1.33.0.47.68SECTION 354.141
   354.141 Issuance and disposition of rabbits inspection certificates.
9:2.0.2.1.33.0.47.69SECTION 354.142
   354.142 Food product inspection certificates; issuance and disposition.
9:2.0.2.1.33.0.47.70SECTION 354.143
   354.143 Export certificates; issuance and disposition.
9:2.0.2.1.33.0.47.71SECTION 354.144
   354.144 Advance information.
9:2.0.2.1.33.0.48SUBJGRP 48
   Basis of Acceptability of Other Official Inspection Systems
9:2.0.2.1.33.0.48.72SECTION 354.160
   354.160 General.
9:2.0.2.1.33.0.48.73SECTION 354.161
   354.161 Requirements as to manner of inspection.
9:2.0.2.1.33.0.48.74SECTION 354.162
   354.162 Determining compliance with § 354.161.
9:2.0.2.1.33.0.49SUBJGRP 49
   Sanitary Requirements
9:2.0.2.1.33.0.50SUBJGRP 50
   General
9:2.0.2.1.33.0.50.75SECTION 354.210
   354.210 Minimum standards for sanitation, facilities, and operating procedures in official plants.
9:2.0.2.1.33.0.51SUBJGRP 51
   Buildings and Plant Facilities
9:2.0.2.1.33.0.51.76SECTION 354.220
   354.220 Buildings.
9:2.0.2.1.33.0.51.77SECTION 354.221
   354.221 Rooms and compartments.
9:2.0.2.1.33.0.51.78SECTION 354.222
   354.222 Floors, walls, ceilings, etc.
9:2.0.2.1.33.0.51.79SECTION 354.223
   354.223 Drainage and plumbing.
9:2.0.2.1.33.0.51.80SECTION 354.224
   354.224 Water supply.
9:2.0.2.1.33.0.51.81SECTION 354.225
   354.225 Lavatory accommodations.
9:2.0.2.1.33.0.51.82SECTION 354.226
   354.226 Lighting and ventilation.
9:2.0.2.1.33.0.52SUBJGRP 52
   Equipment and Utensils
9:2.0.2.1.33.0.52.83SECTION 354.230
   354.230 Equipment and utensils.
9:2.0.2.1.33.0.52.84SECTION 354.231
   354.231 Accessibility.
9:2.0.2.1.33.0.52.85SECTION 354.232
   354.232 Restrictions on use.
9:2.0.2.1.33.0.53SUBJGRP 53
   Maintenance of Sanitary Conditions and Precautions Against Contamination of Products
9:2.0.2.1.33.0.53.86SECTION 354.240
   354.240 General.
9:2.0.2.1.33.0.53.87SECTION 354.241
   354.241 Cleaning of rooms and compartments.
9:2.0.2.1.33.0.53.88SECTION 354.242
   354.242 Cleaning of equipment and utensils.
9:2.0.2.1.33.0.53.89SECTION 354.243
   354.243 Operations and procedures.
9:2.0.2.1.33.0.53.90SECTION 354.244
   354.244 Temperatures and cooling and freezing procedures.
9:2.0.2.1.33.0.53.91SECTION 354.245
   354.245 Vermin.
9:2.0.2.1.33.0.53.92SECTION 354.246
   354.246 Exclusion of diseased persons.
9:2.0.2.1.33.0.53.93SECTION 354.247
   354.247 Table showing types of materials.
9:2.0.2.1.33.0.53.94SECTION 354.248
   354.248 Scope and applicability of rules of practice.