Title 27

PART 24 SUBPART O

Subpart O - Records and Reports

27:1.0.1.1.19.15.349.1SECTION 24.300
   24.300 General.
27:1.0.1.1.19.15.349.2SECTION 24.301
   24.301 Bulk still wine and bulk still hard cider record.
27:1.0.1.1.19.15.349.3SECTION 24.302
   24.302 Effervescent wine record.
27:1.0.1.1.19.15.349.4SECTION 24.303
   24.303 Formula wine record.
27:1.0.1.1.19.15.349.5SECTION 24.304
   24.304 Chaptalization (Brix adjustment) and amelioration record.
27:1.0.1.1.19.15.349.6SECTION 24.305
   24.305 Sweetening record.
27:1.0.1.1.19.15.349.7SECTION 24.306
   24.306 Distilling material or vinegar stock record.
27:1.0.1.1.19.15.349.8SECTION 24.307
   24.307 Nonbeverage wine record.
27:1.0.1.1.19.15.349.9SECTION 24.308
   24.308 Bottled or packed wine record.
27:1.0.1.1.19.15.349.10SECTION 24.309
   24.309 Transfer in bond record.
27:1.0.1.1.19.15.349.11SECTION 24.310
   24.310 Taxpaid removals from bond record.
27:1.0.1.1.19.15.349.12SECTION 24.311
   24.311 Taxpaid wine record.
27:1.0.1.1.19.15.349.13SECTION 24.312
   24.312 Wine returned to bond record.
27:1.0.1.1.19.15.349.14SECTION 24.313
   24.313 Inventory record.
27:1.0.1.1.19.15.349.15SECTION 24.314
   24.314 Label information record.
27:1.0.1.1.19.15.349.16SECTION 24.315
   24.315 Materials received and used record.
27:1.0.1.1.19.15.349.17SECTION 24.316
   24.316 Spirits record.
27:1.0.1.1.19.15.349.18SECTION 24.317
   24.317 Sugar record.
27:1.0.1.1.19.15.349.19SECTION 24.318
   24.318 Acid record.
27:1.0.1.1.19.15.349.20SECTION 24.319
   24.319 Carbon dioxide record.
27:1.0.1.1.19.15.349.21SECTION 24.320
   24.320 Chemical record.
27:1.0.1.1.19.15.349.22SECTION 24.321
   24.321 Decolorizing material record.
27:1.0.1.1.19.15.349.23SECTION 24.322
   24.322 Allied products record.
27:1.0.1.1.19.15.349.24SECTION 24.323
   24.323 Excise Tax Return form.