CFR›Title 27›Chapter I›Part 24›Subpart H ContainsSections 24.195–24.198CorpusDaily eCFRDisplayed edition2026-04-15Last updated2026-04-15 Subpart H—Production of Special Natural Wine Sections 24.195 § 24.195 General. 24.196 § 24.196 Formula required. 24.197 § 24.197 Production by fermentation. 24.198 § 24.198 Blending. Previous G Subpart G—Production of Effervescent Wine Next I Subpart I—Production of Agricultural Wine