Title 27

PART 19 SUBPART L

Subpart L - Production of Distilled Spirits

27:1.0.1.1.15.12.185SUBJGRP 185
Notification to TTB When Beginning or Suspending Production Operations
27:1.0.1.1.15.12.185.1SECTION 19.291
   19.291 General.
27:1.0.1.1.15.12.185.2SECTION 19.292
   19.292 Notice of operations.
27:1.0.1.1.15.12.186SUBJGRP 186
Rules for Receipt, Use, and Disposal of Materials
27:1.0.1.1.15.12.186.3SECTION 19.293
   19.293 Receipt of materials.
27:1.0.1.1.15.12.186.4SECTION 19.294
   19.294 Removal of fermenting material.
27:1.0.1.1.15.12.186.5SECTION 19.295
   19.295 Removal or destruction of distilling material.
27:1.0.1.1.15.12.186.6SECTION 19.296
   19.296 Fermented materials.
27:1.0.1.1.15.12.186.7SECTION 19.297
   19.297 Use of materials in production of spirits.
27:1.0.1.1.15.12.187SUBJGRP 187
Rules for Production of Spirits
27:1.0.1.1.15.12.187.8SECTION 19.301
   19.301 Distillation.
27:1.0.1.1.15.12.187.9SECTION 19.302
   19.302 Treatment during production.
27:1.0.1.1.15.12.187.10SECTION 19.303
   19.303 Addition of caramel to rum or brandy and addition of oak chips to spirits.
27:1.0.1.1.15.12.187.11SECTION 19.304
   19.304 Production gauge.
27:1.0.1.1.15.12.187.12SECTION 19.305
   19.305 Identification of spirits.
27:1.0.1.1.15.12.187.13SECTION 19.306
   19.306 Entry.
27:1.0.1.1.15.12.187.14SECTION 19.307
   19.307 Distillates containing extraneous substances.
27:1.0.1.1.15.12.188SUBJGRP 188
Rules for Chemical Byproducts
27:1.0.1.1.15.12.188.15SECTION 19.308
   19.308 Spirits content of chemicals produced.
27:1.0.1.1.15.12.188.16SECTION 19.309
   19.309 Disposition of chemicals.
27:1.0.1.1.15.12.188.17SECTION 19.310
   19.310 Wash water.
27:1.0.1.1.15.12.189SUBJGRP 189
Production Inventories
27:1.0.1.1.15.12.189.18SECTION 19.312
   19.312 Physical inventories.
27:1.0.1.1.15.12.190SUBJGRP 190
Rules for Redistillation
27:1.0.1.1.15.12.190.19SECTION 19.314
   19.314 General.
27:1.0.1.1.15.12.190.20SECTION 19.315
   19.315 Receipts for redistillation.
27:1.0.1.1.15.12.190.21SECTION 19.316
   19.316 Redistillation.