Title 21

PART 112 SUBPART E

Subpart E - Agricultural Water

• 21 U.S.C. 321, 331, 342, 350h, 371; 42 U.S.C. 243, 264, 271.
• 80 FR 74547, Nov. 27, 2015, unless otherwise noted.

21:2.0.1.1.12.5.1.1	SECTION 112.41	112.41 What requirements apply to the quality of agricultural water
21:2.0.1.1.12.5.1.2	SECTION 112.42	112.42 What requirements apply to my agricultural water sources, water distribution system, and pooling of water
21:2.0.1.1.12.5.1.3	SECTION 112.43	112.43 What requirements apply to treating agricultural water
21:2.0.1.1.12.5.1.4	SECTION 112.44	112.44 What specific microbial quality criteria apply to agricultural water used for certain intended uses
21:2.0.1.1.12.5.1.5	SECTION 112.45	112.45 What measures must I take if my agricultural water does not meet the requirements of § 112.41 or § 112.44
21:2.0.1.1.12.5.1.6	SECTION 112.46	112.46 How often must I test agricultural water that is subject to the requirements of § 112.44
21:2.0.1.1.12.5.1.7	SECTION 112.47	112.47 Who must perform the tests required under § 112.46 and what methods must be used
21:2.0.1.1.12.5.1.8	SECTION 112.48	112.48 What measures must I take for water that I use during harvest, packing, and holding activities for covered produce
21:2.0.1.1.12.5.1.9	SECTION 112.49	112.49 What alternatives may I establish and use in lieu of the requirements of this subpart
21:2.0.1.1.12.5.1.10	SECTION 112.50	112.50 Under this subpart, what requirements apply regarding records

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