Title 7
PART 98
Part 98 - Meals, Ready-to-eat (mres), Meats, And Meat Products
- Authority: 7 U.S.C. 1622, 1624.
- Source: 58 FR 42445, Aug. 9, 1993, unless otherwise noted.
| 7:3.1.1.3.24.1 | SUBPART A | Subpart A - MREs, Meats, and Related Meat Food Products | |
| 7:3.1.1.3.24.1.308.1 | SECTION 98.1 | 98.1 General. | |
| 7:3.1.1.3.24.1.308.2 | SECTION 98.2 | 98.2 Definitions. | |
| 7:3.1.1.3.24.1.308.3 | SECTION 98.3 | 98.3 Analyses performed and locations of laboratories. | |
| 7:3.1.1.3.24.1.308.4 | SECTION 98.4 | 98.4 Analytical methods. | |
| 7:3.1.1.3.24.1.308.5 | SECTION 98.5 | 98.5 Fees and charges. | |
| 7:3.1.1.3.24.2 | SUBPART B | Subpart B - USDA Certification of Laboratories for the Testing of Trichinae in Horsemeat | |
| 7:3.1.1.3.24.2.308.1 | SECTION 98.100 | 98.100 General. | |
| 7:3.1.1.3.24.2.308.2 | SECTION 98.101 | 98.101 Definitions. | |
| 7:3.1.1.3.24.2.308.3 | SECTION 98.102-98.600 | 98.102-98.600 [Reserved] |