Title 7

PART 868 SUBPART D

Subpart D - United States Standards for Brown Rice for Processing Note to the subpart:

Compliance with the provisions of these standards does not excuse failure to comply with the provisions of the Federal Food, Drug, and Cosmetic Act, or other Federal laws.

Source:42 FR 40869, Aug. 12, 1977; 42 FR 64356, Dec. 23, 1977, unless otherwise noted. Redesignated at 60 FR 16364, Mar. 30, 1995.

• 7 U.S.C. 1621-1627.
• Source:

7:7.1.2.8.5.4.167	SUBJGRP 167	Terms Defined
7:7.1.2.8.5.4.167.1	SECTION 868.251	868.251 Definition of brown rice for processing.
7:7.1.2.8.5.4.167.2	SECTION 868.252	868.252 Definition of other terms.
7:7.1.2.8.5.4.168	SUBJGRP 168	Principles Governing Application of Standards
7:7.1.2.8.5.4.168.3	SECTION 868.253	868.253 Basis of determination.
7:7.1.2.8.5.4.168.4	SECTION 868.254	868.254 Broken kernels determination.
7:7.1.2.8.5.4.168.5	SECTION 868.255	868.255 Interpretive line samples.
7:7.1.2.8.5.4.168.6	SECTION 868.256	868.256 Milling requirements.
7:7.1.2.8.5.4.168.7	SECTION 868.257	868.257 Milling yield determination.
7:7.1.2.8.5.4.168.8	SECTION 868.258	868.258 Moisture.
7:7.1.2.8.5.4.168.9	SECTION 868.259	868.259 Percentages.
7:7.1.2.8.5.4.168.10	SECTION 868.260	868.260 Information.
7:7.1.2.8.5.4.169	SUBJGRP 169	Grades, Grade Requirements, and Grade Designations
7:7.1.2.8.5.4.169.11	SECTION 868.261	868.261 Grade and grade requirements for the classes of brown rice for processing. (See also § 868.263.)
7:7.1.2.8.5.4.169.12	SECTION 868.262	868.262 Grade designation and other certificate information.
7:7.1.2.8.5.4.170	SUBJGRP 170	Special Grades, Special Grade Requirements, and Special Grade Designations
7:7.1.2.8.5.4.170.13	SECTION 868.263	868.263 Special grades and special grade requirements.
7:7.1.2.8.5.4.170.14	SECTION 868.264	868.264 Special grade designation.

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