Part 868—General Regulations and Standards for Certain Agricultural Commodities

Subparts

• A
  Subpart A—Regulations Subject groups Administration–Retest Inspection Service
• B
  Subpart B—Marketing Standards Sections 868.101–868.103
• C
  Subpart C—United States Standards for Rough Rice Subject groups Grades, Grade Requirements, and Grade Designations–Terms Defined
• D
  Subpart D—United States Standards for Brown Rice for Processing Subject groups Grades, Grade Requirements, and Grade Designations–Terms Defined
• E
  Subpart E—United States Standards for Milled Rice Subject groups Principles Governing Application of Standards–Terms Defined