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Subpart P—Alaskan Hand-Butchered Salmon Processing Subcategory

Alaskan Hand-Butchered Salmon Processing Subcategory

ContainsSections 408.160–408.167
CorpusDaily eCFR
Displayed edition2026-04-15
Last updated2026-04-15

Subpart P—Alaskan Hand-Butchered Salmon Processing Subcategory

Sections

Source40 FR 55782, Dec. 1, 1975, unless otherwise noted.