Title 40

PART 405 SUBPART F

Secs. 301, 304 (b) and (c), 306 (b) and (c) and 307(c) of the Federal Water Pollution Control Act, as amended (the Act); 33 U.S.C. 1251, 1311, 1314 (b) and (c), 1316 (b) and (c), and 1317(c); 86 Stat. 816, et seq., Pub. L. 92-500; 91 Stat. 1567, Pub. L. 95-217.
39 FR 18597, May 28, 1974, unless otherwise noted.

40:31.0.1.1.5.6.1.1	SECTION 405.60	405.60 Applicability; description of the natural and processed cheese subcategory.
40:31.0.1.1.5.6.1.2	SECTION 405.61	405.61 Specialized definitions.
40:31.0.1.1.5.6.1.3	SECTION 405.62	405.62 Effluent limitations guidelines representing the degree of effluent reduction attainable by the application of the best practicable control technology currently available.
40:31.0.1.1.5.6.1.4	SECTION 405.63	405.63 [Reserved]
40:31.0.1.1.5.6.1.5	SECTION 405.64	405.64 Pretreatment standards for existing sources.
40:31.0.1.1.5.6.1.6	SECTION 405.65	405.65 Standards of performance for new sources.
40:31.0.1.1.5.6.1.7	SECTION 405.66	405.66 Pretreatment standards for new sources.
40:31.0.1.1.5.6.1.8	SECTION 405.67	405.67 Effluent limitations guidelines representing the degree of effluent reduction attainable by the application of the best conventional pollutant control technology (BCT).