PART 27—IMPORTATION OF DISTILLED SPIRITS, WINES, AND BEER
Cross Reference:
For regulations with respect to distilled spirits, wines, and beer arriving in the United States from Puerto Rico and the Virgin Islands, see part 26 of this subchapter.
Editorial Note:
Nomenclature changes to part 27 appear by T.D. ATF-474, 67 FR 11231, Mar. 13, 2002, and T.D. ATF-479, 67 FR 30799, May 8, 2002.
Subparts
-
A
Subpart A—Scope of Regulations Sections 27.1–27.3 -
B
Subpart B—Definitions Section 27.11 -
C
Subpart C—Dealer Registration and Recordkeeping Sections 27.30–27.31 -
D
Subpart D—Tax On Imported Distilled Spirits, Wines, and Beer Subject groups Beer–Wines -
E
Subpart E—General Requirements Subject groups Closures for Containers of Distilled Spirits–Wine and Flavors Content of Distilled Spirits -
F-G
Subparts F-G [Reserved] -
H
Subpart H—Importation of Distilled Spirits In Bulk Sections 27.120–27.121 -
I
Subpart I—Importer's Records and Reports Section 27.130; Subject groups Filing and Retention of Records and Reports–Record and Report of Imported Liquors -
J-K
Subparts J-K [Reserved] -
L
Subpart L—Transfer of Distilled Spirits, Natural Wines, and Beer Without Payment of Tax, From Customs Custody to Distilled Spirits Plants, Bonded Wine Cellars, and Breweries Sections 27.171–27.175 -
M
Subpart M—Withdrawal of Imported Distilled Spirits From Customs Custody Free of Tax for Use of the United States Sections 27.181–27.184 -
N
Subpart N—Requirements for Liquor Bottles Sections 27.201–27.209 -
O
Subpart O—Miscellaneous Provisions Sections 27.221–27.249 -
P
Subpart P—Craft Beverage Modernization Act Import Refund Claims Sections 27.250–27.268