Title 21

PART 172 SUBPART I

Subpart I - Multipurpose Additives

21:3.0.1.1.3.9.1.1SECTION 172.800
   172.800 Acesulfame potassium.
21:3.0.1.1.3.9.1.2SECTION 172.802
   172.802 Acetone peroxides.
21:3.0.1.1.3.9.1.3SECTION 172.803
   172.803 Advantame.
21:3.0.1.1.3.9.1.4SECTION 172.804
   172.804 Aspartame.
21:3.0.1.1.3.9.1.5SECTION 172.806
   172.806 Azodicarbonamide.
21:3.0.1.1.3.9.1.6SECTION 172.808
   172.808 Copolymer condensates of ethylene oxide and propylene oxide.
21:3.0.1.1.3.9.1.7SECTION 172.809
   172.809 Curdlan.
21:3.0.1.1.3.9.1.8SECTION 172.810
   172.810 Dioctyl sodium sulfosuccinate.
21:3.0.1.1.3.9.1.9SECTION 172.811
   172.811 Glyceryl tristearate.
21:3.0.1.1.3.9.1.10SECTION 172.812
   172.812 Glycine.
21:3.0.1.1.3.9.1.11SECTION 172.814
   172.814 Hydroxylated lecithin.
21:3.0.1.1.3.9.1.12SECTION 172.816
   172.816 Methyl glucoside-coconut oil ester.
21:3.0.1.1.3.9.1.13SECTION 172.818
   172.818 Oxystearin.
21:3.0.1.1.3.9.1.14SECTION 172.820
   172.820 Polyethylene glycol (mean molecular weight 200-9,500).
21:3.0.1.1.3.9.1.15SECTION 172.822
   172.822 Sodium lauryl sulfate.
21:3.0.1.1.3.9.1.16SECTION 172.824
   172.824 Sodium mono- and dimethyl naphthalene sulfonates.
21:3.0.1.1.3.9.1.17SECTION 172.826
   172.826 Sodium stearyl fumarate.
21:3.0.1.1.3.9.1.18SECTION 172.828
   172.828 Acetylated monoglycerides.
21:3.0.1.1.3.9.1.19SECTION 172.829
   172.829 Neotame.
21:3.0.1.1.3.9.1.20SECTION 172.830
   172.830 Succinylated monoglycerides.
21:3.0.1.1.3.9.1.21SECTION 172.831
   172.831 Sucralose.
21:3.0.1.1.3.9.1.22SECTION 172.832
   172.832 Monoglyceride citrate.
21:3.0.1.1.3.9.1.23SECTION 172.833
   172.833 Sucrose acetate isobutyrate (SAIB).
21:3.0.1.1.3.9.1.24SECTION 172.834
   172.834 Ethoxylated mono- and diglycerides.
21:3.0.1.1.3.9.1.25SECTION 172.836
   172.836 Polysorbate 60.
21:3.0.1.1.3.9.1.26SECTION 172.838
   172.838 Polysorbate 65.
21:3.0.1.1.3.9.1.27SECTION 172.840
   172.840 Polysorbate 80.
21:3.0.1.1.3.9.1.28SECTION 172.841
   172.841 Polydextrose.
21:3.0.1.1.3.9.1.29SECTION 172.842
   172.842 Sorbitan monostearate.
21:3.0.1.1.3.9.1.30SECTION 172.844
   172.844 Calcium stearoyl-2-lactylate.
21:3.0.1.1.3.9.1.31SECTION 172.846
   172.846 Sodium stearoyl lactylate.
21:3.0.1.1.3.9.1.32SECTION 172.848
   172.848 Lactylic esters of fatty acids.
21:3.0.1.1.3.9.1.33SECTION 172.850
   172.850 Lactylated fatty acid esters of glycerol and propylene glycol.
21:3.0.1.1.3.9.1.34SECTION 172.852
   172.852 Glyceryl-lacto esters of fatty acids.
21:3.0.1.1.3.9.1.35SECTION 172.854
   172.854 Polyglycerol esters of fatty acids.
21:3.0.1.1.3.9.1.36SECTION 172.856
   172.856 Propylene glycol mono- and diesters of fats and fatty acids.
21:3.0.1.1.3.9.1.37SECTION 172.858
   172.858 Propylene glycol alginate.
21:3.0.1.1.3.9.1.38SECTION 172.859
   172.859 Sucrose fatty acid esters.
21:3.0.1.1.3.9.1.39SECTION 172.860
   172.860 Fatty acids.
21:3.0.1.1.3.9.1.40SECTION 172.861
   172.861 Cocoa butter substitute from coconut oil, palm kernel oil, or both oils.
21:3.0.1.1.3.9.1.41SECTION 172.862
   172.862 Oleic acid derived from tall oil fatty acids.
21:3.0.1.1.3.9.1.42SECTION 172.863
   172.863 Salts of fatty acids.
21:3.0.1.1.3.9.1.43SECTION 172.864
   172.864 Synthetic fatty alcohols.
21:3.0.1.1.3.9.1.44SECTION 172.866
   172.866 Synthetic glycerin produced by the hydrogenolysis of carbohydrates.
21:3.0.1.1.3.9.1.45SECTION 172.867
   172.867 Olestra.
21:3.0.1.1.3.9.1.46SECTION 172.868
   172.868 Ethyl cellulose.
21:3.0.1.1.3.9.1.47SECTION 172.869
   172.869 Sucrose oligoesters.
21:3.0.1.1.3.9.1.48SECTION 172.870
   172.870 Hydroxypropyl cellulose.
21:3.0.1.1.3.9.1.49SECTION 172.872
   172.872 Methyl ethyl cellulose.
21:3.0.1.1.3.9.1.50SECTION 172.874
   172.874 Hydroxypropyl methylcellulose.
21:3.0.1.1.3.9.1.51SECTION 172.876
   172.876 Castor oil.
21:3.0.1.1.3.9.1.52SECTION 172.878
   172.878 White mineral oil.
21:3.0.1.1.3.9.1.53SECTION 172.880
   172.880 Petrolatum.
21:3.0.1.1.3.9.1.54SECTION 172.882
   172.882 Synthetic isoparaffinic petroleum hydrocarbons.
21:3.0.1.1.3.9.1.55SECTION 172.884
   172.884 Odorless light petroleum hydrocarbons.
21:3.0.1.1.3.9.1.56SECTION 172.886
   172.886 Petroleum wax.
21:3.0.1.1.3.9.1.57SECTION 172.888
   172.888 Synthetic petroleum wax.
21:3.0.1.1.3.9.1.58SECTION 172.890
   172.890 Rice bran wax.
21:3.0.1.1.3.9.1.59SECTION 172.892
   172.892 Food starch-modified.
21:3.0.1.1.3.9.1.60SECTION 172.894
   172.894 Modified cottonseed products intended for human consumption.
21:3.0.1.1.3.9.1.61SECTION 172.896
   172.896 Dried yeasts.
21:3.0.1.1.3.9.1.62SECTION 172.898
   172.898 Bakers yeast glycan.