Title 21

PART 123 SUBPART B

Subpart B - Smoked and Smoke-Flavored Fishery Products

• 21 U.S.C. 321, 342, 343, 346, 348, 371, 374, 379e, 381, 393; 42 U.S.C. 241, 241l, 264.
• 60 FR 65197, Dec. 18, 1995, unless otherwise noted.

21:2.0.1.1.21.2.1.1	SECTION 123.15	123.15 General.
21:2.0.1.1.21.2.1.2	SECTION 123.16	123.16 Process controls.

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