Title 21

PART 112 SUBPART A

Subpart A - General Provisions

21:2.0.1.1.12.1.1.1SECTION 112.1
   112.1 What food is covered by this part
21:2.0.1.1.12.1.1.2SECTION 112.2
   112.2 What produce is not covered by this part
21:2.0.1.1.12.1.1.3SECTION 112.3
   112.3 What definitions apply to this part
21:2.0.1.1.12.1.1.4SECTION 112.4
   112.4 Which farms are subject to the requirements of this part
21:2.0.1.1.12.1.1.5SECTION 112.5
   112.5 Which farms are eligible for a qualified exemption and associated modified requirements based on average monetary value of all food sold and direct farm marketing
21:2.0.1.1.12.1.1.6SECTION 112.6
   112.6 What modified requirements apply to me if my farm is eligible for a qualified exemption in accordance with § 112.5
21:2.0.1.1.12.1.1.7SECTION 112.7
   112.7 What records must I establish and keep if my farm is eligible for a qualified exemption in accordance with § 112.5