Title 21
PART 112 SUBPART A
Subpart A - General Provisions
- 21 U.S.C. 321, 331, 342, 350h, 371; 42 U.S.C. 243, 264, 271.
- 80 FR 74547, Nov. 27, 2015, unless otherwise noted.
| 21:2.0.1.1.12.1.1.1 | SECTION 112.1 | 112.1 What food is covered by this part | |
| 21:2.0.1.1.12.1.1.2 | SECTION 112.2 | 112.2 What produce is not covered by this part | |
| 21:2.0.1.1.12.1.1.3 | SECTION 112.3 | 112.3 What definitions apply to this part | |
| 21:2.0.1.1.12.1.1.4 | SECTION 112.4 | 112.4 Which farms are subject to the requirements of this part | |
| 21:2.0.1.1.12.1.1.5 | SECTION 112.5 | 112.5 Which farms are eligible for a qualified exemption and associated modified requirements based on average monetary value of all food sold and direct farm marketing | |
| 21:2.0.1.1.12.1.1.6 | SECTION 112.6 | 112.6 What modified requirements apply to me if my farm is eligible for a qualified exemption in accordance with § 112.5 | |
| 21:2.0.1.1.12.1.1.7 | SECTION 112.7 | 112.7 What records must I establish and keep if my farm is eligible for a qualified exemption in accordance with § 112.5 |