Title 21

PART 101 SUBPART D

Subpart D - Specific Requirements for Nutrient Content Claims Source:58 FR 2413, Jan. 6, 1993, unless otherwise noted.

21:2.0.1.1.2.4.1.1SECTION 101.54
   101.54 Nutrient content claims for “good source,” “high,” “more,” and “high potency.”
21:2.0.1.1.2.4.1.2SECTION 101.56
   101.56 Nutrient content claims for “light” or “lite.”
21:2.0.1.1.2.4.1.3SECTION 101.60
   101.60 Nutrient content claims for the calorie content of foods.
21:2.0.1.1.2.4.1.4SECTION 101.61
   101.61 Nutrient content claims for the sodium content of foods.
21:2.0.1.1.2.4.1.5SECTION 101.62
   101.62 Nutrient content claims for fat, fatty acid, and cholesterol content of foods.
21:2.0.1.1.2.4.1.6SECTION 101.65
   101.65 Implied nutrient content claims and related label statements.
21:2.0.1.1.2.4.1.7SECTION 101.67
   101.67 Use of nutrient content claims for butter.
21:2.0.1.1.2.4.1.8SECTION 101.69
   101.69 Petitions for nutrient content claims.