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Title 7 Part 51 → §51.3195

Title 7 → Subtitle B → Chapter I → Subchapter C → Part 51 → §51.3195

Electronic Code of Federal Regulations e-CFR

Title 7 Part 51 → §51.3195

e-CFR data is current as of November 18, 2019

Title 7Subtitle BChapter ISubchapter CPart 51 → §51.3195


Title 7: Agriculture
PART 51—FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)
Subpart—United States Standards for Grades of Bermuda-Granex-Grano Type Onions


§51.3195   U.S. No. 1.

U.S. No. 1 consists of onions which meet the following requirements:

(a) Basic requirements:

(1) Similar varietal characteristics, except color when designated as a specialty or mixed pack;

(2) Mature;

(3) Fairly firm; and,

(4) Fairly well shaped.

(b) Free from:

(1) Decay;

(2) Wet sunscald;

(3) Doubles; and,

(4) Bottlenecks.

(c) Free from damage caused by:

(1) Seedstems;

(2) Splits;

(3) Dry sunken areas;

(4) Sunburn;

(5) Sprouting;

(6) Staining;

(7) Dirt or foreign material;

(8) Mechanical;

(9) Tops;

(10) Roots;

(11) Translucent scales;

(12) Watery scales;

(13) Moisture;

(14) Disease;

(15) Insects; and,

(16) Other means.

(d) For size and tolerances see §§51.3198 and 51.3199.

[60 FR 46980, Sept. 8, 1995, as amended at 79 FR 63294, Oct. 23, 2014]


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