PART 94—FOOT-AND-MOUTH DISEASE, NEWCASTLE DISEASE, HIGHLY PATHOGENIC AVIAN INFLUENZA, AFRICAN SWINE FEVER, CLASSICAL SWINE FEVER, SWINE VESICULAR DISEASE, AND BOVINE SPONGIFORM ENCEPHALOPATHY: PROHIBITED AND RESTRICTED IMPORTATIONS
Sections
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94.0
§ 94.0 Definitions. -
94.1
§ 94.1 Regions where foot-and-mouth disease exists; importations prohibited. -
94.2
§ 94.2 Fresh (chilled or frozen) products (other than meat), and milk and milk products of ruminants and swine. -
94.3
§ 94.3 Organs, glands, extracts, or secretions of ruminants or swine. -
94.4
§ 94.4 Cured or cooked meat from regions where foot-and-mouth disease exists. -
94.5
§ 94.5 Regulation of certain garbage. -
94.6
§ 94.6 Carcasses, meat, parts or products of carcasses, and eggs (other than hatching eggs) of poultry, game birds, or other birds; importations from regions where Newcastle disease or highly pathogenic avian influenza is considered to exist. -
94.7
§ 94.7 Disposal of animals, meats, and other articles ineligible for importation. -
94.8
§ 94.8 Pork and pork products from regions where African swine fever exists or is reasonably believed to exist. -
94.9
§ 94.9 Pork and pork products from regions where classical swine fever exists. -
94.10
§ 94.10 Swine from regions where classical swine fever exists. -
94.11
§ 94.11 Restrictions on importation of meat and other animal products from specified regions. -
94.12
§ 94.12 Pork and pork products from regions where swine vesicular disease exists. -
94.13
§ 94.13 Restrictions on importation of pork or pork products from specified regions. -
94.14
§ 94.14 Swine from regions where swine vesicular disease exists; importations prohibited. -
94.15
§ 94.15 Transit shipment of articles. -
94.16
§ 94.16 Milk and milk products. -
94.17
§ 94.17 Dry-cured pork products from regions where foot-and-mouth disease, African swine fever, classical swine fever, or swine vesicular disease exists. -
94.18
§ 94.18 Bovine spongiform encephalopathy; importation of edible products derived from bovines. -
94.19
§ 94.19 Importation of meat, meat byproducts, and meat food products derived from bovines from regions of negligible risk for BSE. -
94.20
§ 94.20 Importation of meat, meat byproducts, and meat food products derived from bovines from regions of controlled risk for BSE. -
94.21
§ 94.21 Importation of meat, meat byproducts, and meat food products derived from bovines from regions of undetermined risk for BSE. -
94.22
§ 94.22 Meat or dressed carcasses of hunter-harvested bovines. -
94.23
§ 94.23 Importation of gelatin derived from bovines. -
94.24-94.25
§§ 94.24-94.25 [Reserved] -
94.26
§ 94.26 Gelatin derived from horses, swine, or non-bovine ruminants. -
94.27
§ 94.27 [Reserved] -
94.28
§ 94.28 Restrictions on the importation of poultry meat and products, and live birds and poultry, from the APHIS-defined European Poultry Trade Region. -
94.29
§ 94.29 Restrictions on importation of fresh (chilled or frozen) beef and ovine meat from specified regions. -
94.30
§ 94.30 Importation of poultry meat and other poultry products from Sinaloa and Sonora, Mexico. -
94.31
§ 94.31 Restrictions on the importation of pork, pork products, and swine from the APHIS-defined European CSF region. -
94.32
§ 94.32 Restrictions on the importation of live swine, pork, or pork products from certain regions free of classical swine fever. -
94.33
§ 94.33 Restrictions on importation of live poultry, poultry meat, and other poultry products from specified regions.