PART 1230—PORK PROMOTION, RESEARCH, AND CONSUMER INFORMATION
Subparts
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A
Subpart A—Pork Promotion, Research, and Consumer Information Order Subject groups Definitions–Reports, Books, and Records -
B
Subpart B—Rules and Regulations Subject groups Assessments–Miscellaneous -
C
Subpart C [Reserved] -
D
Subpart D—Procedures for Nominations and Elections of Pork Producers and Nominations of Importers for Appointment to the Initial National Pork Producers Delegate Body Section 1230.501 -
E
Subpart E—Procedures for the Conduct of Referendum Subject groups Definitions–Referendum