Title 40
SECTION 180.661
180.661 Fluopyram; tolerances for residues.
§ 180.661 Fluopyram; tolerances for residues.(a) General. (1) Tolerances are established for residues of the fungicide Fluopyram, N-[2-[3-chloro-5-(trifluoromethyl)-2-pyridinyl]ethyl]-2-(trifluoromethyl)benzamide, including its metabolites and degradates in or on the commodities in the table below. Compliance with the tolerance levels specified in the table is to be determined by measuring only fluopyram in or on the commodity.
| Commodity | Parts per million |
|---|---|
| Almond, hulls | 10 |
| Artichoke, globe | 4.0 |
| Banana 1 | 1.0 |
| Bean, dry | 0.70 |
| Beet, sugar | 0.10 |
| Berry, low growing, except cranberry, subgroup 13-07G | 2.0 |
| Brassica, head and stem, subgroup 5A | 4.0 |
| Brassica, leafy greens, subgroup 5B | 50 |
| Bushberry subgroup 13-07B | 7.0 |
| Caneberry subgroup 13-07A | 5.0 |
| Cherry subgroup 12-12A | 2.0 |
| Citrus, oil | 8.0 |
| Corn, field, grain | 0.02 |
| Corn, pop, grain | 0.02 |
| Corn, sweet, kernel plus cob with husks removed | 0.01 |
| Cotton, gin byproducts | 30 |
| Cottonseed subgroup 20C | 0.80 |
| Cranberry 1 | 2 |
| Dill, seed | 70 |
| Fruit, citrus, group 10-10 | 1.0 |
| Fruit, pome, group 11-10 | 0.80 |
| Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F | 2.0 |
| Grain, aspirated grain fractions | 50 |
| Grain, cereal, forage, fodder and straw, group 16 | 20 |
| Grain, cereal, group 15, except corn and rice | 4.0 |
| Grape, raisin | 3.0 |
| Herb subgroup 19A | 40 |
| Hop, dried cones | 60 |
| Leafy greens subgroup 4A | 40 |
| Leafy petioles subgroup 4B | 20 |
| Lentil, dry seed 1 | 0.7 |
| Melon subgroup 9A | 1.0 |
| Nut, tree, group 14-12 | 0.05 |
| Onion, bulb, subgroup 3-07A | 0.40 |
| Onion, green, subgroup 3-07B | 15 |
| Pea, dry seed 1 | 0.7 |
| Pea and bean, succulent shelled, subgroup 6B | 0.20 |
| Peach subgroup 12-12B | 1.0 |
| Peanut | 0.20 |
| Pepper/eggplant subgroup 8-10B | 4.0 |
| Plum subgroup 12-12C | 0.50 |
| Potato, wet peel | 0.30 |
| Rapeseed subgroup 20A | 5.0 |
| Soybean, seed | 0.30 |
| Squash/cucumber subgroup 9B | 0.60 |
| Sunflower subgroup 20B | 0.70 |
| Tomato subgroup 8-10A | 1.0 |
| Vegetable, leaves of root and tuber, group 2 | 30 |
| Vegetable, legume, edible podded, subgroup 6A | 4.0 |
| Vegetable, root, except sugar beet, subgroup 1B | 0.30 |
| Vegetable, tuberous and corm, subgroup 1C | 0.10 |
1 There are no U.S. registrations.
(2) Tolerances are established for residues of the fungicide fluopyram, N-[2-[3-chloro-5-(trifluoromethyl)-2-pyridinyl]ethyl]-2-(trifluoromethyl)benzamide, including its metabolites and degradates. Compliance with the tolerance levels specified in the table below is to be determined by measuring only the sum of fluopyram and its metabolite, 2-(trifluoromethyl)benzamide, calculated as the stoichiometric equivalent of fluopyram, in or on the commodity.
| Commodity | Parts per million |
|---|---|
| Cattle, fat | 0.70 |
| Cattle, meat | 0.80 |
| Cattle, meat byproducts | 7.5 |
| Egg | 0.08 |
| Goat, fat | 0.70 |
| Goat, meat | 0.80 |
| Goat, meat byproducts | 7.5 |
| Hog, fat | 0.20 |
| Hog, meat | 0.02 |
| Hog, meat byproducts | 0.20 |
| Horse, fat | 0.70 |
| Horse, meat | 0.80 |
| Horse, meat byproducts | 7.5 |
| Milk | 0.40 |
| Poultry, fat | 0.04 |
| Poultry, meat | 0.04 |
| Poultry, meat byproducts | 0.20 |
| Sheep, fat | 0.70 |
| Sheep, meat | 0.80 |
| Sheep, meat byproducts | 7.5 |
(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. Tolerances with regional registration, as defined in § 180.1(1), are established for indirect or inadvertent residues of fungicide fluopyram, N-[2-[3-chloro-5-(trifluoromethyl)-2-pyridinyl]ethyl]-2-(trifluoromethyl)benzamide, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified in the table is to be determined by measuring only fluopyram in or on the commodity.
| Commodity | Parts per million |
|---|---|
| Sugarcane, cane | 0.08 |
(d) Indirect or inadvertent residues. It is recommended that tolerances be established for indirect or inadvertent residues of fungicide fluopyram, N-[2-[3-chloro-5-(trifluoromethyl)-2-pyridinyl]ethyl]-2-(trifluoromethyl)benzamide, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified in the table is to be determined by measuring only fluopyram in or on the commodity.
| Commodity | Parts per million |
|---|---|
| Alfalfa, forage | 0.45 |
| Alfalfa, hay | 1.1 |
| Soybean, seed | 0.10 |