Title 19

PART 190 SUBPART L

Subpart L - Meats Cured With Imported Salt

19:2.0.1.1.28.12.2.1SECTION 190.121
   190.121 Drawback allowance.
19:2.0.1.1.28.12.2.2SECTION 190.122
   190.122 Procedure.
19:2.0.1.1.28.12.2.3SECTION 190.123
   190.123 Refund of duties.