Title 14

PART 91 SUBPART F

49 U.S.C. 106(f), 106(g), 40101, 40103, 40105, 40113, 40120, 44101, 44111, 44701, 44704, 44709, 44711, 44712, 44715, 44716, 44717, 44722, 46306, 46315, 46316, 46504, 46506-46507, 47122, 47508, 47528-47531, 47534, Pub. L. 114-190, 130 Stat. 615 (49 U.S.C. 44703 note); articles 12 and 29 of the Convention on International Civil Aviation (61 Stat. 1180), (126 Stat. 11).
Source:

14:2.0.1.3.12.6.7.1	SECTION 91.501	91.501 Applicability.
14:2.0.1.3.12.6.7.2	SECTION 91.503	91.503 Flying equipment and operating information.
14:2.0.1.3.12.6.7.3	SECTION 91.505	91.505 Familiarity with operating limitations and emergency equipment.
14:2.0.1.3.12.6.7.4	SECTION 91.507	91.507 Equipment requirements: Over-the-top or night VFR operations.
14:2.0.1.3.12.6.7.5	SECTION 91.509	91.509 Survival equipment for overwater operations.
14:2.0.1.3.12.6.7.6	SECTION 91.511	91.511 Communication and navigation equipment for overwater operations.
14:2.0.1.3.12.6.7.7	SECTION 91.513	91.513 Emergency equipment.
14:2.0.1.3.12.6.7.8	SECTION 91.515	91.515 Flight altitude rules.
14:2.0.1.3.12.6.7.9	SECTION 91.517	91.517 Passenger information.
14:2.0.1.3.12.6.7.10	SECTION 91.519	91.519 Passenger briefing.
14:2.0.1.3.12.6.7.11	SECTION 91.521	91.521 Shoulder harness.
14:2.0.1.3.12.6.7.12	SECTION 91.523	91.523 Carry-on baggage.
14:2.0.1.3.12.6.7.13	SECTION 91.525	91.525 Carriage of cargo.
14:2.0.1.3.12.6.7.14	SECTION 91.527	91.527 Operating in icing conditions.
14:2.0.1.3.12.6.7.15	SECTION 91.529	91.529 Flight engineer requirements.
14:2.0.1.3.12.6.7.16	SECTION 91.531	91.531 Second in command requirements.
14:2.0.1.3.12.6.7.17	SECTION 91.533	91.533 Flight attendant requirements.
14:2.0.1.3.12.6.7.18	SECTION 91.535	91.535 Stowage of food, beverage, and passenger service equipment during aircraft movement on the surface, takeoff, and landing.
14:2.0.1.3.12.6.7.19	SECTION 91.536-91.599	91.536-91.599 [Reserved]