Title 7
PART 319 SUBPART L
Subpart L - Fruits and Vegetables Source: 72 FR 39501, July 18, 2007, unless otherwise noted. Redesignated at 84 FR 2429, Feb. 7, 2019.
- 7 U.S.C. 1633, 7701-7772, and 7781-7786; 21 U.S.C. 136 and 136a; 7 CFR 2.22, 2.80, and 371.3.
- Source: 24 FR 10788, Dec. 29, 1959, unless otherwise noted.
| 7:5.1.1.1.6.12.45.1 | SECTION 319.56-1 | 319.56-1 Notice of quarantine. | |
| 7:5.1.1.1.6.12.45.2 | SECTION 319.56-2 | 319.56-2 Definitions. | |
| 7:5.1.1.1.6.12.45.3 | SECTION 319.56-3 | 319.56-3 General requirements for all imported fruits and vegetables. | |
| 7:5.1.1.1.6.12.45.4 | SECTION 319.56-4 | 319.56-4 Authorization of certain fruits and vegetables for importation. | |
| 7:5.1.1.1.6.12.45.5 | SECTION 319.56-5 | 319.56-5 Pest-free areas. | |
| 7:5.1.1.1.6.12.45.6 | SECTION 319.56-6 | 319.56-6 Trust fund agreements. | |
| 7:5.1.1.1.6.12.45.7 | SECTION 319.56-7 | 319.56-7 Territorial applicability and exceptions. | |
| 7:5.1.1.1.6.12.45.8 | SECTION 319.56-8 - 319.56-9 | 319.56-8--319.56-9 [Reserved] | |
| 7:5.1.1.1.6.12.45.9 | SECTION 319.56-10 | 319.56-10 Importation of fruits and vegetables from Canada. | |
| 7:5.1.1.1.6.12.45.10 | SECTION 319.56-11 | 319.56-11 Importation of dried, cured, or processed fruits, vegetables, nuts, and legumes. | |
| 7:5.1.1.1.6.12.45.11 | SECTION 319.56-12 | 319.56-12 Importation of frozen fruits and vegetables. |