Title 9

PART 390

Part 390 - Freedom Of Information And Public Information

PART 390 - FREEDOM OF INFORMATION AND PUBLIC INFORMATION Authority:5 U.S.C. 301, 552; 21 U.S.C. 451-471, 601-695; 7 CFR 1.3, 2.7. Source:64 FR 43903, Aug. 12, 1999, unless otherwise noted.

• Authority: 5 U.S.C. 301, 552; 21 U.S.C. 451-471, 601-695; 7 CFR 1.3, 2.7.
• Source: 64 FR 43903, Aug. 12, 1999, unless otherwise noted.

9:2.0.2.3.37.0.69.1	SECTION 390.1	390.1 Scope and purpose.
9:2.0.2.3.37.0.69.2	SECTION 390.2	390.2 Published materials.
9:2.0.2.3.37.0.69.3	SECTION 390.3	390.3 Indexes, reference guide, and handbook.
9:2.0.2.3.37.0.69.4	SECTION 390.4	390.4 Facilities for inspection and copying.
9:2.0.2.3.37.0.69.5	SECTION 390.5	390.5 Request for records.
9:2.0.2.3.37.0.69.6	SECTION 390.6	390.6 Fee schedule.
9:2.0.2.3.37.0.69.7	SECTION 390.7	390.7 Appeals.
9:2.0.2.3.37.0.69.8	SECTION 390.8	390.8 Agency response to requests.
9:2.0.2.3.37.0.69.9	SECTION 390.9	390.9 Communications with State and other Federal government agencies.
9:2.0.2.3.37.0.69.10	SECTION 390.10	390.10 Availability of Lists of Retail Consignees during Meat or Poultry Product Recalls.

---