TITLE 7—Agriculture
Subtitle B—REGULATIONS OF THE DEPARTMENT OF AGRICULTURE (CONTINUED)
CHAPTER II—FOOD AND NUTRITION SERVICE, DEPARTMENT OF AGRICULTURE
SUBCHAPTER A—CHILD NUTRITION PROGRAMS
PART 220—SCHOOL BREAKFAST PROGRAM
|
| General purpose and scope. |
|
|
| Payment of funds to States and FNSROs. |
|
|
| Method of payment to States. |
|
|
| Requirements for participation. |
|
|
| Meal requirements for breakfasts. |
|
|
| Effective date for reimbursement. |
|
|
| Reimbursement procedures. |
|
|
| Competitive food services. |
|
|
| Special responsibilities of State agencies. |
|
|
| Claims against school food authorities. |
|
|
| Management evaluations and audits. |
|
|
| Suspension, termination and grant closeout procedures. |
|
|
| Free and reduced price breakfasts. |
|
|
| Information collection/recordkeeping—OMB assigned control numbers. |
|
|
| Appendix B to Part 220 [Reserved] |
|
Electronic Code of Federal Regulations e-CFR